The King George restaurant became a household name due to its surprising concept –all dishes are ranging in price from 10-50 shekels (for an entrecote) a concept that you may hardly find in Tel Aviv at all. The place is decorated elegantly and creates a young type of atmosphere. Despite its low prices the dishes are very carefully made just like in the finest restaurants of tel Aviv.
The place is open from hours of the morning until the late hours of the night and offers, amongst other things a rich alcohol bar. The place is packed most of the day and you cannot make any reservations.