The Adom restaurant is located in the Jerusalem yard also known as the Feingold yard that was built in the 19th century and was one the first neighborhoods outside the walls of jerusalem. The restaurant is located between yards made out of Jerusalem stone hidden from sight and the ambiance of the main road. The Adom restaurant, a restaurant and wine bar was opened on April 2001 and fast became a Jerusalem institute that specials in food, wine, service and atmosphere.
The food at Adom restaurant is rich, carefully prepared and offers a wide variety of foods : meats that are aged at the restaurant, Fish andsea food, pasta and risotto and even juicy hamburgers. It is a Jerusalem type bistro with Italian, French and Mediterranean touches. Every day there are special dishes that are added to the menu that reflect the seasonal produce (market fruits and vegetables, fresh fish etc.) and the Chef's masterpieces. The restaurant also has a late night menu for late night nosh (from 23:00)