Appetizers
Soup of the Day - NIS 46
Arugula, Pear and Pecorino Cheese Salad - NIS 49
Pears, pecorino cheese, cherry tomatoes, nuts and lemon vinaigrette
Kohlrabi Carpaccio - NIS 52
Thin slices of kohlrabi, nuts, nigella, parmesan, olive oil and truffle oil
Tomato and Eggplant Salad - NIS 59
Roasted eggplant and tomatoes, fresh hot green pepper
Tagliolini in Cream and Truffle - NIS 64
Tagliolini, cream, poached quail egg and parmesan
Asparagus - NIS 67
Fresh tomatoes, parmesan and lemon vinaigrette
"New Style" Tuna Sashimi - NIS 69
Red tuna sashimi, seared in sesame oil, soy sauce and wasabi
Veal Brain - NIS 72
White wine, butter, lemon, paprika and capers
Crab Ravioli - NIS 74
Fresh crab, sage, pine nuts and Ricotta cheese
Foie Gras "Cavalier" - NIS 78
Escalope of goose liver in sweet marsala sauce and truffle oil
Fish and Seafood
Sea Bass Fillet "A La Plancha" - NIS 99
Grilles sea drum on tomatoes, lemon, Asparagus and Coriander
Mussels & Frites - NIS 99
500 g' of fresh mussels, white wine, shallot onions, parsley and French fries
Shrimps in a Copper Pan - NIS 109
Grilled shrimps. Tomato coolie, white wine, garlic, lemon and olive oil
Seafood Plate (single/double) - NIS137/249
Fresh Shrimps, mussels, calamari and crabs in crab sauce
Fresh pasta "Cavalier Style" - NIS 74
Meat
Mini Burgers of Veal Fillet - NIS 88
160g ground beef, foie gras and French fries
Veal Escalope - NIS 99
Breaded veal escalope, tomatoes, arugula and parmesan
Entrecote - NIS 129
250g steak, shallot sauce and Parisian potatoes
Lamb Ossobuco - NIS 139
550g of lamb on root vegetables and garlic Comfy
Lamb and Couscous - NIS 148
Slices of sirloin steak on a bed of couscous, pine nut, mushroom, carrot, Curry and sweet honey sauce
Veal Fillet in a Peppercorn Sauce - NIS 149
230g fillet, cream and peppercorn sauce and pomme puree
Tournedos "Rossini" - NIS 168
Fillet of veal, escalope of goose liver and Madeira sauce with truffle oil
Dessert
Chocolate volcano - NIS 40
Crëme brulée - NIS 40
Red fruit vachrin - NIS 49
Crepes Suzeette with Grand Marnier - NIS 44
Tarte Tatin - NIS 40
Lemon tarte - NIS 40
Sorbet